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A guide to modern cookery

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Wellcome Library
by Harrison, Mary
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European Libraries
by Gouffé, Jules, b. 1807; Gouffé, Alphonse, tr
texts
eye 1,574
favorite 1
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Source: http://books.google.com/books?id=ao4EAAAAYAAJ&oe=UTF-8
Boston Public Library
texts
eye 1,127
favorite 1
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European Libraries
texts
eye 1,755
favorite 1
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Source: http://books.google.com/books?id=tWQBAAAAYAAJ&oe=UTF-8
Cornell University Library
texts
eye 1,585
favorite 2
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Boston Public Library
by Fairclough, M. A. (Margaret Alice); Sands, Alexander H. (Alexander Hamilton), 1828-1887, ill
texts
eye 1,541
favorite 4
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Cornell University Library
texts
eye 825
favorite 2
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The Library of Congress
by Leslie, Eliza, 1787-1858, [from old catalog] comp. and tr; Barué, Sulpice
texts
eye 1,411
favorite 2
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University of Leeds Library
by Escoffier, A. (Auguste), 1846-1935; University of Leeds. Library
texts
eye 741
favorite 5
comment 0